Fried pork chops

Recipe Recommendations

• pork loin two
• black pepper appropriate amount
• bread crumbs appropriate amount
• salt appropriate amount
• eggs a
• sweet chili sauce appropriate amount

• other
• fried
• half an hour
• ordinary

Steps for Fried pork chops

1

piggy ridge, two, about 3mm thick

2

Slurp salt and black peppers and pine with a knife

3

Ten Min still

4

It's not like I'm going to have to do this

5

Then he covered himself in bread, evenly

6

Repeat these two steps and wrap them in full egg fluids and bakeries

7

It's about 60%

8

Put the pig in the pot, and the small and medium fire will blow it up to two golden sides

9

And remember to turn around from time to time

10

The fried pig releases oil on the suction paper, then cuts it

Recipe Categories

• hot dishes
• Kid Friendly Recipes
• Japanese cuisine
• Western food
• Autumn recipes
• Winter recipes
• quick meal recipes