Soft fried matsutake

Recipe Recommendations

• matsutake appropriate amount
• flour appropriate amount
• water appropriate amount
• eggs appropriate amount
• baking powder appropriate amount
• edible oil appropriate amount
• salt appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Soft fried matsutake

1

Dry the water with matsutake (I bought it quick-frozen).

2

Batter: flour, water, salt, a little bit of baking powder, an egg.

3

Cover matsutake with batter

4

Put it in a frying pan and fry it over low heat until golden brown.

Recipe Categories

• Elderly recipes
• northeast dish
• Summer recipes