Red-fried fish
By VicentaLakin
Recipe Recommendations
- hairtail 500 grams
- flour appropriate amount
- ginger 1 block
- onion 1 tree
- yellow wine appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- fish-flavored
- fried
- half an hour
- simple
Steps for Red-fried fish

1
Clean-up session with fish
2
Put it in ginger and onions, salt, pickle for half an hour
3
Flour
4
Blast it to gold in a boiler
5
Keep the salted stuff
6
It's made of gold
7
I'll start with the ginger cream
8
Add a bowl of water, raw, old, jealous
9
Ten minutes of fire in the fish
10
Juice is enough