Beef gravy

By VicentaLakin

Beef gravy
When it gets cold, come a bowl of warm tea, let the tired heart relax and feel the warmth of the home。

Recipe Recommendations

  • beef 200g
  • egg one
  • leek appropriate amount
  • sweet potato starch appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount

Steps for Beef gravy

  • Make Beef gravy step 0
    1
    Fresh beef is made of meat, crumbs are cut, eggs are in the bowl。
  • Make Beef gravy step 1
    2
    Add salt, wine, raw, ointment oil, and an appropriate amount of starch mix, evenly mixed and made。
  • Make Beef gravy step 2
    3
    Take a pelt and put it in a proper amount
  • Make Beef gravy step 3
    4
    Turn the skin up and cover the meat
  • Make Beef gravy step 4
    5
    Roll it up again
  • Make Beef gravy step 5
    6
    It's like a little Yuanbao
  • Make Beef gravy step 6
    7
    Pack it up
  • Make Beef gravy step 7
    8
    The boiler is boiled with water, which is filled with salt in appropriate quantities, which is put in the jar, which is pushed with a spoon, not a sticky pot. Order cold water twice in the middle。
  • Make Beef gravy step 8
    9
    Let's have a bowl, warm and warm。

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