White blood intestines
By VicentaLakin
One of the specials of the Northeast
Recipe Recommendations
- sauerkraut 100 grams
- Zhuhouyan 20 grams
- blood sausage 20 grams
- octagonal of 2
- onion a
- Jiang 3 tablets
- shisanxiang appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- sour and salty
- stewed
- an hour
- ordinary
Steps for White blood intestines
1
Prepare the material
2
Put the tummy in the cool water and the water will boil
3
Put it in the cold
4
Slice the back
5
Cut the intestines. Don't cut them too thin. The blood will spread
6
Put the sour sauce, the rear meat, the eight horns, the onion, the ginger in the cold water, and boil the fire with 13 fragrances
7
Add a little soy sauce, put a lid on it, burn it and turn it on for 30 minutes
8
Put it in the intestine and cook it for another 10 minutes. It's good to eat
9
One of the specials of the Northeast
10
It's the best thing to do with white blood and garlicWhite blood intestines Make Tips
Friends who want to discuss cooking recipes with Erniu, please add Erniu's WeChat: db17090074794. Erniu is also giving out small red packets! Please remember to remind Erniu that you are from the food website!