Chestnut porridge
By SydneyBode
Ingredients: chestnuts,water,meters
Recipe Recommendations
- chestnuts appropriate amount
- meters appropriate amount
- water appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Chestnut porridge
1
Prepare chestnuts and rice.
2
Bring to the boil over high heat.
3
Open the cover over medium heat and continue to heat.
4
Rub chestnuts into velvet.
5
Put it into the porridge pot.
6
Continue to cook for 5 minutes.