New version of pea yellow

By VicentaLakin

New version of pea yellow
Peas are very nutritious. Summer sweet peas. Dry peas make sweet peas in winter. Simple and fast. Every time you eat first, it's both fresh and good. Peking snacks are particularly delicious, and they taste very fine. I make peas with small particles, and they taste as good as pea yellow。

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Steps for New version of pea yellow

  • Make New version of pea yellow step 0
    1
    Skinned peas
  • Make New version of pea yellow step 1
    2
    Purge the foam
  • Make New version of pea yellow step 2
    3
    It'll be shorter with about six hours of bubble with twice the temperature
  • Make New version of pea yellow step 3
    4
    I'll cook the sweet peas
  • Make New version of pea yellow step 4
    5
    When you're cooking, don't make any soup
  • Make New version of pea yellow step 5
    6
    Put sugar on the beans and crush them
  • Make New version of pea yellow step 6
    7
    It's best to put it in the box with a flat cover on the fridge for one night
  • Make New version of pea yellow step 7
    8
    It's easy to make good pea cakes
  • New version of pea yellow Make Tips

    Simmer over low heat until the peas are soft and tender. Try to minimize the liquid, as too much soup makes it difficult to shape.