Castanopsis sclerophylla tofu
By BrockHand
Ingredients: chives,meat,garlic
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Castanopsis sclerophylla tofu

1
Castanopsis sclerophylla tofu comes from Yaoli.
2
Soak in clear water for 30 minutes to let the tofu absorb water like a sponge.
3
Cut tofu into slices and prepare other ingredients.
4
After heating the oil, stir-fry the meat filling to change color, add the garlic slices and dried pepper shredded.
5
Add the marinated shredded cabbage.
6
Add Castanopsis scleri tofu.
7
Add soy sauce and water to taste.
8
Simmer for a while until the tofu is transparent, sprinkle with chopped green onion and serve.