Baked ribs

By VicentaLakin

Baked ribs
The roasted ribs taste better today than yesterday's roasted pork neck

Recipe Recommendations

  • One-word pork ribs art. 2
  • sand tea sauce appropriate amount
  • red onion appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for Baked ribs

  • Make Baked ribs step 0
    1
    The material, as illustrated, was cut in two pieces in the middle of the time when it was bought at a single-brand supermarket。
  • Make Baked ribs step 1
    2
    I'll put on the red onions and squirt the garlic and squirt the salt。
  • Make Baked ribs step 2
    3
    Smash it in the fridge for a day。
  • Make Baked ribs step 3
    4
    The leachate is removed half an hour in advance。
  • Make Baked ribs step 4
    5
    Toaster brush oil。
  • Make Baked ribs step 5
    6
    The ribs go straight into the oven。
  • Make Baked ribs step 6
    7
    The oven is 200 degrees preheated, 200 degrees warmed up and down for 20 minutes and 180 degrees baked for 15 minutes。
  • Make Baked ribs step 7
    8
    The finished product。