Air-fried spring rolls

By VicentaLakin

Air-fried spring rolls
It's always easy to eat alone. Do whatever you want. Just do what you want. I've been in the freezer for almost a week. The dumplings are left with a bit of meat. They're scrawny mushrooms, they're delicious, they're delicious, they're eating alone, they're made of this, they're made of spring rolls。

Recipe Recommendations

  • spring rolls 4 tablets
  • meat 200 grams
  • oil a little

Steps for Air-fried spring rolls

  • Make Air-fried spring rolls step 0
    1
    The spring cortex is soaked with cold water
  • Make Air-fried spring rolls step 1
    2
    Put round spring rolls on the plate, then put the meat on it, and wrap it up like a bag
  • Make Air-fried spring rolls step 2
    3
    I packed all the meat, four of them
  • Make Air-fried spring rolls step 3
    4
    200 degrees preheat for five minutes, then put in a spring roll with oil on the surface
  • Make Air-fried spring rolls step 4
    5
    It's 200 degrees in the air, 15 minutes
  • Make Air-fried spring rolls step 5
    6
    Take it out in 10 minutes, reverse it and put it in there until it's over
  • Air-fried spring rolls Make Tips

    1. Keep spring roll wrappers in the freezer. Remove them in advance, soak them in water until soft, then remove and drain excess water before wrapping the filling. 2. An air fryer works similarly to an oven; remember to preheat it before placing food inside to cook.