Shrimp tofu

By VicentaLakin

Shrimp tofu
Fresh taste, tender taste, simple taste。

Recipe Recommendations

  • tofu appropriate amount
  • shrimp appropriate amount
  • egg white one
  • starch 3 grams
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • chicken essence appropriate amount
  • peanut oil appropriate amount

Steps for Shrimp tofu

  • Make Shrimp tofu step 0
    1
    South tofu is a spare。
  • Make Shrimp tofu step 1
    2
    Shrimp takes the shrimp wire clean and puts it in the egg。
  • Make Shrimp tofu step 2
    3
    Add starch scratches for 15 minutes。
  • Make Shrimp tofu step 3
    4
    Tofu is cut into small pieces, onions are cut to pieces and put in shrimp。
  • Make Shrimp tofu step 4
    5
    Put the prawn in the open water and get it out。
  • Make Shrimp tofu step 5
    6
    Put peanut oil in the pot, put onions of ginger。
  • Make Shrimp tofu step 6
    7
    Put it in tofu and add some water。
  • Make Shrimp tofu step 7
    8
    It's putting good shrimp in the sauerkraut。
  • Make Shrimp tofu step 8
    9
    Scrambled, salted, chicken-soaked, ready。
  • Make Shrimp tofu step 9
    10
    Delicious shrimp tofu。
  • Shrimp tofu Make Tips

    1. Prepare the shrimp properly so they have a crisp and tender texture. 2. This dish must contain ginger to taste good; the chicken essence can also be omitted, and it still tastes quite nice.