Spam
By VicentaLakin
Fish-flavored cheesecake steam, warm in winter, so that one person can eat a large bowl. The key to making it is that it's softer and better when it's a little thicker, and then steamed with the smell of meat that can conquer everyone。
Recipe Recommendations
- long eggplant one
- meat 100 grams
- flour 50 grams
- eggs one
- pepper powder 1 teaspoon
- cooking wine 1 teaspoon
- soy sauce 1 tablespoon
- oyster sauce 1 tablespoon
- edible oil 1 tablespoon
- salt appropriate amount
Steps for Spam

1
Prepare the required ingredients。
2
Placing flour in large bowls with appropriate quantities of water into dense paste that can hardly be moved。
3
Add eggs。
4
Turns out to be a flow of thin paste。
5
Slice the eggplant in thick, and put it in the paste。
6
The pan is hot on the ground, it's in the eggplant tablets one by one, and it's fried in gold on both sides of the fire。
7
Put the meat in the big bowl and put it in the sauce。
8
Add pepper powder, wine and edible oil。9
Put it in platinum and salt。
10
And put the roasted eggplant into the mixed meat pie, and a little onion onions。
11
Put it in the big bowl, flatten it in the custard cover, and 10 minutes after the fire breaks。Spam Make Tips
Make a bit more this time, otherwise there won't be enough.