Celery egg pancakes
By VicentaLakin
A preference for celery's unique scent, combined with celery with dietary fibres, eases constipation and lowers blood pressure, is very good for the body. Old people in their homes suffer from hypertension, so they often eat celery. The celery trachea is cooked, leaves are nourished, sometimes steamed, and this is less, and pancakes, fragrance, and eggs and fragrance. Beautiful。
Recipe Recommendations
- celery leaves appropriate amount
- flour appropriate amount
- eggs of 2
- edible oil several
- salt 2 tablespoons
Steps for Celery egg pancakes
1
Celery is shredded with eggs, flour, salt and paste, with a small amount of cooking oil in the pot, so as to level it evenly, with spoons in the pan, shake it and spread it evenly。
2
Wait for the ground to be removed from the bottom of the pot, shake the pot and let the pancakes move freely. And then on the other side of the pancake, the fire is small。
3
Shake a few. Let's go
4
A finished product takes about a minute to save time for easy nutrition。
5
Done
6
Pumpkin porridge with pancakes. BreakfastCelery egg pancakes Make Tips
Make the batter slightly thicker, and turn down the heat when flipping the pancake.