Meat and soybeans

By VicentaLakin

Meat and soybeans
IT'S RED AND IT'S CALLED SNOW. IT'S GOT A LOT OF VCS, DETOXIFICATION AND OSMOSIS, APPETIZER CONSUMPTION, AND COOL AIR. IT'S OBVIOUS. THE MAIN TREATMENT IS SWOLLEN, SWOLLEN CHESTS, COUGHING, DEAFNESS, SWELLING OF TEETH AND CONSTIPATION. SPICY, SALTY SOYBEAN SNOW IS ESPECIALLY GOOD FOR PEOPLE WITH BAD APPETITE。

Recipe Recommendations

  • xuelihong 1000 grams
  • soybean 200 grams
  • minced meat 300 grams
  • ginger 20 grams
  • millet pepper of 5

Steps for Meat and soybeans

  • Make Meat and soybeans step 0
    1
    The market buys red snow and bubbles in the water, removes the extra salt, cleans the dry water and cuts it to the ground
  • Make Meat and soybeans step 1
    2
    Dry soybean for one night, and there's a market for bubbles
  • Make Meat and soybeans step 2
    3
    Cut the meat
  • Make Meat and soybeans step 3
    4
    Gingermies, millicorns
  • Make Meat and soybeans step 4
    5
    Pick up the kettle and put it in the meat
  • Make Meat and soybeans step 5
    6
    Put it in ginger paste. Break
  • Make Meat and soybeans step 6
    7
    I'll put a little more sauce on it
  • Make Meat and soybeans step 7
    8
    Pour in the soybeans with a little water for a few minutes because the soybeans aren't easy to get
  • Make Meat and soybeans step 8
    9
    When the beans are cooked, make sure there's no soup left in the pot. Red
  • Make Meat and soybeans step 9
    10
    Put the chickens in the pot when it's even

    • Meat and soybeans Make Tips

    1: The salt content in mustard greens is relatively high, so wash them several times. 2: Soybeans must be fully cooked before adding the mustard greens. 3: Do not stir-fry the mustard greens for too long, as it will affect the texture.

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