Big meat
By VicentaLakin
Recipe Recommendations
- wonton skin appropriate amount
- minced pork appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- Shrimp skin powder appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- starch appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Big meat

1
Pork tails are mixed with water to add onions, shrimp powder, raw smoke, salt. The starch, and finally some perfume, will be fully modulated。
2
Brush a little water with the pelt
3
Diagonal diagonal
4
Hold on, I'll wrap it up, get black pepper, salt, think of it, onions in a million miles, boil the water and float it up to the casserole, boil it for 30 seconds, boil the soup (one third) and the tungsten in the sauce bowl and eat it