Fried meat
By VicentaLakin
Fried meat picks up the meat from the front leg, like a fan, with a little fat on it, and it's soft and delicious
Recipe Recommendations
Steps for Fried meat

1
Get all the material you need. Clean it up
2
The flesh is cut in thin, or a square piece, put in soy sauce, starch, salt pickled for a little while
3
Put a little oily garlic in the pot
4
It's good when you're in good meat and you're out of oil
5
You smell good when you're oily. If you're oily, you can have a bowl
6
Put it in the onion section and flip fast
7
Just a little sugar
8
Done