stir-fried pasta with seasonal vegetables

By CamylleOrn

stir-fried pasta with seasonal vegetables
Ingredients: salt,fungus,Jiang,garlic,cabbage,spaghetti

Recipe Recommendations

  • spaghetti appropriate amount
  • fungus appropriate amount
  • cabbage appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for stir-fried pasta with seasonal vegetables

  • Make  step 0
    1
    Prepare kindness fans.
  • Make  step 1
    2
    Cabbage, wash it, and tear small pieces. Fungus, soak hair, remove pedicles, and cut into small pieces.
  • Make  step 2
    3
    Boil water, cook spaghetti.
  • Make  step 3
    4
    Remove the cooked pasta through cold water, and drain it.
  • Make  step 4
    5
    Add oil to the pan, saute the ginger and garlic until fragrant, add cabbage and stir fry.
  • Make  step 5
    6
    Add the fungus and continue to stir for about 5 minutes.
  • Make  step 6
    7
    Pour in the cooked lean meat prepared in advance and stir fry well.
  • Make  step 7
    8
    Pour in the drained pasta.
  • Make  step 8
    9
    Stir fry well, add salt to taste, and serve.