Old pineapple meat

By VicentaLakin

Old pineapple meat
Sour and sweet. Loved by the kids and the ladies, like to see it。

Recipe Recommendations

  • pineapple one
  • plum meat 200 grams
  • cucumber 15 grams
  • dried chili of 2
  • salt 1 teaspoon
  • ketchup 25 grams
  • white sugar 25 grams
  • white vinegar 15 grams
  • onion 5 grams
  • Jiang 5 grams
  • starch 50 grams

Steps for Old pineapple meat

  • Make Old pineapple meat step 0
    1
    The pineapple is cut in half
  • Make Old pineapple meat step 1
    2
    Pineapple cut, meat cut. Sliced meat, pickled meat with onions, a little salt in the meat for about 10 minutes
  • Make Old pineapple meat step 2
    3
    The water's in the pot, pineapple
  • Make Old pineapple meat step 3
    4
    pineapple, cucumber chips and dry pepper
  • Make Old pineapple meat step 4
    5
    Eggs scattered, starch in the bowl. Put the meat on the egg fluid, then the starch, and then put it back on the plate
  • Make Old pineapple meat step 5
    6
    The fire heats the pot, makes it oily, and it's 80% hot
  • Make Old pineapple meat step 6
    7
    We're gonna blow it up again and then we're gonna pull out the control oil
  • Make Old pineapple meat step 7
    8
    There's a little oil in the pot
  • Make Old pineapple meat step 8
    9
    White sugar, vinegar, salt
  • Make Old pineapple meat step 9
    10
    Let's go
  • Make Old pineapple meat step 10
    11
    pineapple down
  • Make Old pineapple meat step 11
    12
    The peppers and cucumbers
  • Make Old pineapple meat step 12
    13
    It's hot

    • Old pineapple meat Make Tips

    Prepare two pots for this dish, blanching in one while frying the meat in the other. If you blanch the meat after it is fried, the fried meat will become soft. This is a quick dish, so you must stir-fry quickly.

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