Intestine powder
By VicentaLakin
It's easier to buy intestinal powder in Guangdong, and I told my family to send a dozen pounds of intestinal powder from Shenzhen for months. When they had not been bought before, they had been doing intestine powder, after many experiments, using water to grind rice powder, dry-drinked flour to dust, then steamed into powder, with a high success rate, and the powder produced was very white and smooth, but it was difficult. Now it's easy to have intestinal powder, and it takes only half an hour to make it. When I received the intestinal powder, I looked specifically at the table, which was also made out of sticky rice powder and flour. Look at the white and tender intestines, covered in casseroles, and the sauce, which is really delicious。
Recipe Recommendations
- Rice flour special for rice flour 150 grams
- minced meat 80 grams
- leek 100 grams
- eggs of 2
- edible oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chili oil appropriate amount
- pepper appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Intestine powder
1
Prepare the material
2
The intestinal powder is turned into a paste with water. The ratio of powder to water is 1:1
3
It's hot in the pot
4
Another pot, hot, boiled under oil, oiled to yellow, salted, raw, peppered
5
The croquettes that cut down into grains went up to 8
6
We'll fry the good eggs, add a little salt, and we'll get a hot pan
7
Take a flat-floor plate, put it in the boiler
8
Cover the lid. It'll be out in about three minutes
9
Put the steamed powder in the cold water for a while and remove the skin
10
In the plate of the pinker, add the just fried pie
11
Roll it up and it'll be intestine powder
12
The juice is raw, the pepper oil is fixed, it's on the intestines