Home-cooked braised pig's feet
By AlenaKreiger
Ingredients: salt,pettitoes,MSG,white sugar,cooking wine,soy sauce,onion,Jiang,octagonal,soy sauce
Recipe Recommendations
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Home-cooked braised pig's feet

1
Wash the trotters.
2
Put in hot water and soak for 5 minutes.
3
Place in a clean pan.
4
Add spring onion and ginger slices.
5
Add star anise and hawthorn slices.
6
Add cooking wine, soy sauce, soy sauce, white sugar and salt in turn.
7
Add enough water and bring to a boil over high heat.
8
Turn to low heat and simmer for 2 hours, add MSG to taste before taking out of the pan.
9
Just load the plate.