Lamb's rouble soup

The radish is rich in nutrients, and the civilian population has the phrase “winter with the radish, with the ginger, with four seasons of security”. The nutritional value of radish has been widely recognized since ancient times, with multiple nutrient components that enhance human immunity. Carrots contain many trace elements that induce the human body to produce interferon, and are important for the prevention of cancer and its resistance. The lamb is tender and of high nutritional value, and is used as a therapeutic food for anyone who has insufficient kidney lumber, soft knee, cold abdominal pain, and inadequate labour. The abundance of lamb is of great benefit to tuberculosis, bronchitis, asthma, anaemia, post-partum haemorrhage, abdominal pain, abdominal fright, malnourishment, soft bowel acid, early acupuncture and all cold conditions; it has a moderate effect on renal yang and hypothermia and is suitable for regular consumption by men。