Egg one pot end (halogenated)
By VicentaLakin
Pork: Vagina, bountiful eggs: protein-rich, immuno-heated meat fragrance, wine for dinner
Recipe Recommendations
- pork belly 500
- fennel appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- grass fruit appropriate amount
- rock sugar appropriate amount
- Angelica appropriate amount
- soy sauce appropriate amount
- orange peel appropriate amount
- pepper appropriate amount
- chili appropriate amount
- salt appropriate amount
Steps for Egg one pot end (halogenated)
1
It smells good
2
Join the old and five flowers to continue cooking。
3
With eggs boiled in midway for about seven minutes, crumbs of eggs are more likely to absorb halo juice. It can be cooked eggs, it can be raw eggs, it needs to be cleaned。
4
It'll be completely soft for a while after the fire's down。
5
The meat is taken off, the egg shells are removed, and the rest of the halogen is filtered and immersed. Slice when you want。Egg one pot end (halogenated) Make Tips
Bring to a boil over high heat, then switch to medium heat and simmer slowly. Turn off the heat and let it sit for a few minutes to make the meat brighter in color.