Pig red can clear toxins in the body and is a good detoxification and beauty food.
Pan-fried pork red with northern tofu. Two ingredients are very suitable. Add garlic leaves to enhance the fragrance. It is a delicious home-cooked dish.
Two-color tofu
By HavenRatke
Recipe Recommendations
- pig red a
- North tofu a
- ginger small amount
- salt appropriate amount
Steps for Two-color tofu
1
One piece of pork red and one piece of tofu. Wash and set aside.
2
Cut the tofu and pork red into strips, and cut the shredded ginger for later use.
3
Heat the pan, pour in the salad oil and heat it, add in the tofu and fry until fragrant.
4
After frying the tofu on both sides to brown, add salt.
5
After frying the tofu on both sides to brown, put the pork red into the pan and fry on both sides until done.
6
Cut garlic leaves into diamond shapes and set aside.
7
Add a small amount of boiling water to the fried tofu and pork red and cook it for a while, add the other half of the salt to taste, and add garlic leaves to enhance the aroma when taking out the pan.Two-color tofu Make Tips
Pig red is easy to cook. After frying and discolor, turn over immediately, otherwise it will be easy to burn.