Mini Bacon Egg Pizza
By VicentaLakin
quail eggs are rich in nutrients, tastes good and of high medicinal value. They are a good natural supplement. They are unique in nutrition, called "good eggs" and "poaching in animals". I used to make more soup with quail eggs; I don't know if anyone's ever tried it
Recipe Recommendations
- high-gluten flour 100 grams
- low-gluten flour 50 grams
- yeast 1 gram
- warm water 130ml
- olive oil 1 teaspoon
- salt a little
- bacon 3 tablets
- quail eggs 8 rats
- sacred fruit of 6
- ketchup 2 tablespoons
- cheese 100 grams
- chopped black pepper a little
- coriander a little
Steps for Mini Bacon Egg Pizza
1
(b) Temperature water with yeast moistling for a few minutes; high and low-banded flour and a little salt mixing
2
Add yeast to the flour and mix it up
3
Scratch it with olive oil and fermentation
4
(b) Psychics
5
Bacon slices, a little oil in the pot, a little bacon to the yellow, a little black pepper to the ground
6
A niced pasta splits it up, spreads it on the grill and pierces it with a fork
7
(b) A ketchup and cheese on the skin
8
Put the roasted bacon on the side, two quail eggs each, and a little tomato
9
I'll have another cheese
10
The oven is preheated at 230 degrees and the pizza is set on the lower floor for 10 minutes。
11
If you're baked, you can add some cuisine。Mini Bacon Egg Pizza Make Tips
Note: The amount of flour is enough for 8 small pizzas. The amount of toppings is for 4 small pizzas.