The potato tonics

By VicentaLakin

The potato tonics
The silver ear has the effect of eugenicing the lungs, feeding the stomach, improving the spirits, and strengthening the brain. It's called the crown of the fungus. In addition, silver ears enhance human immunity, as well as the resilience of patients on tumours to release and chemotherapy. Rich sweet lubricant, delicious, with a strong body-to-work function, is a traditional paste. Girls can do it all the time. It's really good for a face

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Steps for The potato tonics

  • Make The potato tonics step 0
    1
    Silver ears bubble early. Lotus needs to go ahead。
  • Make The potato tonics step 1
    2
    A good silver ear to remove the yellow roots, a little bit torn. Lotus loses her heart, walnuts break。
  • Make The potato tonics step 2
    3
    Get ready to cut the chips. An appropriate amount of glucose
  • Make The potato tonics step 3
    4
    Put water in the pot and pour it in the silver ear. Six inches of bowls, seven bowls of water, and much less water for a long time
  • Make The potato tonics step 4
    5
    Fall into the Lotus, stir it with a spoon, turn the fire。
  • Make The potato tonics step 5
    6
    After the fire slows down for 90 minutes, the silver ear starts to get sticky, pouring into the potato. Smash it with a spoon。
  • Make The potato tonics step 6
    7
    Ten minutes later, the potatoes softened and added ice cream and tarts。
  • Make The potato tonics step 7
    8
    Red dates go to nucleus。
  • Make The potato tonics step 8
    9
    And the date shall be added to the pot. And it shall last ten minutes。
  • Make The potato tonics step 9
    10
    The finished chart。
  • Make The potato tonics step 10
    11
    The finished chart。羹浓甜润滑,美味可口~~~
  • Make The potato tonics step 11
    12
    The finished chart。羹浓甜润滑,美味可口~~~
  • Make The potato tonics step 12
    13
    The finished chart。
  • The potato tonics Make Tips

    The volume difference between dried snow fungus and the soaked version is significant, so do not soak too much at once. Dried fruit ingredients can also be added or substituted according to your preference. The snow fungus soup turns out thick, sweet, smooth, and delicious only when simmered slowly over low heat; do not use high heat.