Burn pig blood
Xiao Cai said that a cold is detoxification, but I was skeptical. Since detoxification, let's just line up in a good row. Pig blood is a good thing for detoxification, how can you get less of it.
Recipe Recommendations
- pig blood appropriate amount
- green garlic appropriate amount
- chili appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Burn pig blood
1
Cut pig blood, green garlic, and pepper for later use.
2
Add oil to the pan, heat the oil, add pepper and garlic stalks and stir fry until fragrant.
3
Add pig's blood and stir fry quickly. The pig's blood is easy to charred black. Add some water and simmer for a while.
4
Add garlic leaves, salt, and chicken essence and stir well.
5
Load the plate and serve the table.