Spicy squid
By VicentaLakin
It's all fragrance, and it can be adjusted for the amount of chili from a population。
Recipe Recommendations
- squid a
- Jiang appropriate amount
- garlic appropriate amount
- chili appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- mature vinegar appropriate amount
- oyster sauce appropriate amount
- dried chili appropriate amount
- cumin appropriate amount
- pepper appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Spicy squid
1
The squid was washed clean and circumcised。
2
Garlic Slicing
3
Ginger slices
4
Onion slash
5
Chili slash
6
Burn a pot of water, with two gingers and wines, and boil the squid, and spare the asphalt。
7
Hot oil in the pot, fragrance, hot peppers, peppers
8
He's joining the Ginger and Ginger
9
Add a spoon of oil
10
Join the squid and continue to fire。
11
Add a little salt, a little sugar。
12
Join the chili
13
Just add a little bit of vinegar to the pot。
14
Finish the pot