Homemade tofu
By VicentaLakin
Tofu: it can remediate, warm, thirsty, clean stomachs. It is more suitable for thermal, odoury, gastrointestinal incontinence, fever-related carers; it is also beneficial for the growth and development of the teeth and bones beyond the function of digestion, which increases the iron content of the blood in the blood-making function; and tofu is free of cholesterol, which is good for high blood pressure, high blood resin, high cholesterol disorders and aortic sclerosis and coronary heart patients. It is also a good therapeutic food for children, the sick and the elderly. Tofu is rich in plant estrogen and has a good effect on osteoporosis. There are also inhibitions of breast cancer, prostate and blood cancer
- salty and fresh
- roast
- ten minutes
- simple
Steps for Homemade tofu

1
One piece of tofu
2
Hot pots, oil, a little salt, and tofu cut into pieces
3
The tofu is baked in two yellows, so you can make a pot
4
(a) Completed products, plates
5
It's a good choice to put some salt on it, some salt or ketchupHomemade tofu Make Tips
Yuxi's Mumble: When frying tofu, you can add a pinch of salt to the oil at the bottom of the pan to prevent sticking;