Sauteed colorful diced pork
Ingredients: salt,corn,cucumber,lean meat,soy sauce,oil,shisanxiang
Recipe Recommendations
Steps for Sauteed colorful diced pork

1
Prepare all materials.
2
Cut the cucumber into small pieces.
3
Cut the corn into kernels.
4
Cut the lean meat into diced pieces, and marinate with a little salt, thirteen spices, and soy sauce for 5 minutes to taste.
5
Heat the pan with warm oil and stir-fry the diced pork until it turns white.
6
Add corn in Yuyou first and stir-fry until semi-cooked.
7
Add diced cucumber and stir-fry well.
8
Stir fry the diced cucumber after being done, add the diced meat and stir fry quickly.
9
Add the right amount of salt to complete.
10
Just load the plate.