Sunballs

By VicentaLakin

Sunballs

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Steps for Sunballs

  • 1
    1. Add sauced onions to the meat pie for five minutes
  • 2
    And this is when you put your eggs on
  • 3
    On average, five pieces of plattered meat are divided into spherical meatballs with a slight flatting of the palms on the plate
  • 4
    4. Put some pressure on the flat meatballs with an arc-based spoon and push the dents bigger than the egg yellow
  • 5
    It doesn't matter if you put egg yellow in a sluice with a spoon and drop it out of the chute
  • 6
    I'll put a chopstick on the pan for 15-20 minutes and 15 minutes
  • 7
    I've got a nice, nutritious egg meatball

    • Sunballs Make Tips

    Note! Actually, I feel like chicken eggs are a bit too big; quail eggs are the most suitable. It's also nice to line the bottom of the plate with a layer of cabbage leaves. The cabbage that soaks up the meat juices tastes absolutely amazing!!! (^o^)/

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