Wing root tofu
By VicentaLakin
Chickens are flat, warm, odoury, spleen, stomach spleen; they can be used to improve, regenerate and rejuvenate; they are used for thinness, lack of food, dizziness, menstruation, low breast milk, thirst, oedema, frequent urination, latex, deafness, etc。
Recipe Recommendations
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Wing root tofu

1
With a spoonful of wine and two slices of ginger ale
2
Slice it
3
Tofu cut big
4
Hot oil pots, fragrance chili
5
It's an onion
6
Put it in a good wing and a spoon. Wine
7
It's better if it's red soy sauce. Okay. Look
8
With water and a handful of culinary meat
9
Carrot to cut the skin
10
Put the carrots in the pot and cook
11
If the carrots are soft, then the salt will be fine and the tofu will be bad
12
Five minutes
13
Let's eat riceWing root tofu Make Tips
Sprinkle some cumin seeds, and the flavor will be completely different.