stir-fried fake pork floss
By JanisDurgan
Ingredients: salt,bean dregs,soy sauce,peanut oil
Recipe Recommendations
- bean dregs appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried fake pork floss
1
Mix with 2 tbsp light soy sauce +1 tbsp salt into juice. (If you like sweet ones, you can change salt to sugar)
2
Drain the bean dregs.
3
Heat the pan and pour some oil, add the bean dregs, stir fry over medium heat for 1 minute. (If the bean dregs are not drained, stir-fry them more to let the water dry out)
4
Pour in the juice from 1 and quickly stir fry the juice and bean dregs well.
5
Change to low heat and stir-fry slowly until the bean dregs become fluffy.
6
Stir fry the bean dregs on a plate.