♪ ♪ ♪ Blue fried eggs ♪
By VicentaLakin
IT IS ALSO CALLED RED KALE, RED KALE, OR PURPLE CABBAGE, AND IS NUTRITIONALLY RICH, IN PARTICULAR IN VITAMINS C, U AND MORE VITAMIN E AND B. THE VIOLET GLYCERINE CONTAINS A RICH SULPHUR ELEMENT WHOSE MAIN EFFECT IS INSECTICIDAL ITCHING, WHICH HAS SOME THERAPEUTIC EFFECT ON A VARIETY OF SKIN ACHINGS AND DISEASES, SUCH AS RASHES, SO THAT FREQUENT CONSUMPTION OF SUCH VEGETABLES IS USEFUL FOR MAINTAINING SKIN HEALTH. IT CONTAINS A LARGE AMOUNT OF CELLULOSE THAT ENHANCES GASTROINTESTINAL FUNCTION, PROMOTES INTESTINAL CREEPING AND REDUCES CHOLESTEROL. BLUE FRIED EGGS, SIMPLE QUICK FOOD, RICH NUTRITION, HEALTHY FOOD
Recipe Recommendations
- eggs of 3
- salt a little
- purple cabbage 20 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ ♪ ♪ Blue fried eggs ♪
1
The purple chords cut into three eggs。
2
Put a little salt in it and add a little water
3
Smuggle evenly。
4
Put oil in the pot, fried eggs in the fire。
5
After the oil heat, it pours into the egg fluid。
6
Wait for a little condensation and roll the eggs with a pot shovel。
7
Twist the fire evenly。
8
- It's finished. It's easy
9
The map, the blue blue eggs in the sun
10
{\bord0\shad0\alphaH3D}Preliminary map
11
♪ I'm finished, I'm healthy ♪