Porridge chicken
By VicentaLakin
Recipe Recommendations
- chicken gizzards 400 grams
- Chili pickled pepper 100 grams
- red pickled pepper 115 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Porridge chicken
1
Food: chickens (cleaned), rice peppers, red peppers, ginger chips
2
It's one minute to open the rinse of a purified chicken。
3
The boiler is hot and hot。
4
Then we'll go down to the good chicken, and we'll have a proper amount of wine。
5
Turn it up。
6
Then, the paprika and the paprika paprika were turned and boiled for three minutes。
7
Finally, a proper amount of raw smoke。
8
Add appropriate sugar。
9
Fashioned, ready。