Beef carrots
By VicentaLakin
Beef: Protein-rich, amino acid increases the body ' s resilience, and the warmth of the beef for winter is a good addition to the season; beef has a cuisine, a stench of the stomach, a strong muscle bone, a stench of the wind and acupuncture of the thirst; radish: the common people say that October radish and winter radish have ginger, and no medical prescriptions. The radish is mildly cold and has the effect of thermal detoxification, stomach digestion, strangulation, aerobics, drying up of thirst and ironing
Recipe Recommendations
- white radish one
- beef 1 block
- salt 5 grams
- Very fresh. 1 scoop
- eggs one
- sweet potato powder 2 tablespoons
- chili one
- tea oil 1 tablespoon
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Beef carrots
1
Prepare food, a radish, a piece of beef, a piece of pepper, an egg, two spoons of potatoes
2
Rhods and beef are crocheted with meat grinders
3
(a) A single egg
4
Add salt, very fresh and evenly mixed
5
(a) the form of a sphere with the heart of the hand
6
Hot pots, oil, 8 cents; injection
7
Fry to yellow, roll over and crush
8
If it's made of gold, you can make it
9
Nutritional and delicious
10
Come on