Pickles for dumplings
By VicentaLakin
My breakfast, I'm in charge, and the cabbage is cooking dumplings. It's a little spicy。
Recipe Recommendations
- cabbage 90 grams
- dumplings 7 rats
- sheet jelly 50 grams
- chili powder appropriate amount
- salt appropriate amount
- MSG appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Pickles for dumplings
1
Food: cabbage (cleaned and cut), dumplings, powdered skin
2
It's hot and hot。
3
Then the dumplings were combined, and the proper amount of fresh water was boiled for two minutes。
4
Then we'll turn it in and boil it。
5
Finally. Add a proper amount of pepper powder。
6
Plus a proper amount of salt。
7
A proper amount of flavor。
8
Twisted, just fine。