Black-mule fat
By VicentaLakin
This is how black molluscs can be used in everyday health care. It's a shock to me. In previous years, mothers had no idea where they could get a one-sided approach, so they could take down blood fat, even if people with low blood resins could drink for a long time. It's true, mountains and black wood are good things, and it's good to eat often. But I can't even swallow it. That's why my mom stopped drinking after a while. Refilling or therapeutic feeding is a slow process, and finding a formula suitable for one ' s own needs to be sustained over the long term to be effective. In fact, we need the right way to eat. We are well known for the nutrition of the black moor, but there has been a debate about whether it is well absorbed, that it is difficult to digest, that most of it is intestines, that they are eaten for nothing, and that if there is always a digestive part, and if there is a large amount, it is always good. We actually see it in the shit when we eat it, and it doesn't mean it's digestive. When I poured the cooked ear into the wall breaker, a energy soup program, I couldn't wait to taste it, and I believed that I had found a good way to eat it, and that I had nothing to worry about digestion, because with dried fruit, it was completely different. It's good. Material: A total of 50 grams (two copies) of cashew walnuts in 10 grams of mackerel dry:
Recipe Recommendations
- dried Hawthorn 10 grams
- black fungus 20 grams
- walnut 25 grams
- cashew 25 grams
- water appropriate amount
Steps for Black-mule fat

1
Material maps。
2
And the mountains and the black ears wash their hairs clean。
3
Water boils for 10 minutes with a small pot。
4
The preparation of walnuts and cashew nuts amount to 50 grams, with the use of other dried fruit, and a total of 50 grams。
5
Boiled with soup, water with food, 750 ml, energy soup program, it's over a minute。Black-mule fat Make Tips
1. Add honey or sugar according to your personal preference, though it is recommended to drink it plain.
2. By the same logic, Tremella can be used to make other soup desserts, which can save a lot of cooking time.