Caramel popcorn
By VicentaLakin
when it comes to popcorn, the first thing i think about is watching the movie, but every time i smell it in a movie theater, i feel uncomfortable, i think it's past the smell of milk, whether it's more spices or homemade, it's easy to buy popcorn corn grains, put a little oil on the top of the pots, and it's fun. more recipes for my twitter public: czyoyoyuanse
Recipe Recommendations
- popcorn kernels 35g
- butter 10g
- water 15ML
- white sugar 20g
- salad oil 1/2 tablespoon
- honey 10g
Steps for Caramel popcorn
1
Add salad oil and corn grains to the untaught pan, cover the pot, heat it up in the middle of the fire and turn off the small fire when it hears cracking。
2
At the same time, water and sugar were added to the milk pot and the fire boiled into caramel。
3
The milk pot shuts the fire, with butter, honey, light fire, boils to caramel color, shuts the fire。
4
When the crack stops, the popcorn is finished。
5
We can evenly mix the popcorn while it's hot。Caramel popcorn Make Tips
Finally, spread the caramel popcorn out on a baking sheet and let it cool, otherwise it will stick together. It is recommended not to leave it exposed to air for too long, as it is prone to becoming soft.