Longevity White Jade Ding
By JeromyHand
Ingredients: salt,winter melon,shallots,MSG,white sugar,edible oil,ginger,ham,wet raw flour
Recipe Recommendations
- winter melon appropriate amount
- ham appropriate amount
- ginger appropriate amount
- shallots appropriate amount
- wet raw flour appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- white sugar appropriate amount
Steps for Longevity White Jade Ding
1
Peel and dice the wax gourd, dice the ham, peel and slice the ginger, cut the onion white part into sections, and fry some peanuts for later use.
2
Heat the pan and add water. When the water boils, add a small amount of cooking oil and salt. Pour in the wax gourd and blanch until it is broken. Remove and drain the water for later use.
3
Heat the oil in a hot pan. When the oil temperature reaches eight layers of heat (green smoke), add ginger slices, green onion segments, and diced ham to stir-fry until fragrant.
4
Pour in wax gourd and peanuts and stir well, add appropriate amount of salt, monosodium glutamate, and white sugar. Stir thin with wet raw flour.
5
Shovel up and put it on the plate, and finish it.Longevity White Jade Ding Make Tips
1. This dish should not be thickened too much, and should be mainly light. 2. Boil the wax gourd before frying it to taste better.