It's oil-free
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- dried bamboo shoots appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
- salty and fresh
- steamed
- an hour
- simple
Steps for It's oil-free
1
Raw materials
2
Meat wash first
3
After the water, all two of them will be boiled with cinnamon
4
It's easy to insert a chopstick
5
Five flowers and a bowl of broth
6
Five flowers cut
7
Cut the rest of the meat and put it in the sauce
8
Put it in ginger pepper
9
When you're done with the scent, you put it on the dryer and smoke the old wine
10
Twenty minutes in the soup
11
Drying on the meatloaf
12
There's a bumpy side that starts to roll up the tail and insert a toothpick
13
Rolled meatloaf
14
Put the rest of the roll on top of the plate
15
Open the water
16
It'll be 30 to 40 minutes
17
It's oil-free