Little bear curry
By VicentaLakin
Recipe Recommendations
Steps for Little bear curry
1
Beef is immersed in water for one hour and cut small pieces。
2
Garlic peeling。
3
Hot in the pot, oil in the kettle。
4
Put the beef in the fire。
5
Add wine and proper water, and boil a small fire for an hour。
6
Potato to the skin, slice。
7
Put in potatoes and curry paste and cook it for about 20 to 30 minutes。
8
Squeezing rice into the head and limbs of a bear, cutting out the eye nose and the soles of a bear's feet with seaweed, and placing it in a bowl with soup juice。