Fried larvae

By VicentaLakin

Fried larvae
Fish, whether red, steam, dry, sugar and vinegar, are my family's favorite. And... Fish

Recipe Recommendations

  • hairtail art. 1
  • cooking wine appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • pepper powder appropriate amount
  • pepper appropriate amount
  • coriander appropriate amount

Steps for Fried larvae

  • Make Fried larvae step 0
    1
    Clean fish cut in the form of pepper, wine, onions, ginger pickle for 20 minutes
  • Make Fried larvae step 1
    2
    The water will come out in 20 minutes, with pepper powder and salt
  • Make Fried larvae step 2
    3
    Prepare some flour. Remember, remember, it's not starch
  • Make Fried larvae step 3
    4
    The frying pan boils the fish in two golds
  • Make Fried larvae step 4
    5
    Cut some pepper
  • Make Fried larvae step 5
    6
    A well-made fish shovel to the pot, and put onions of onions of chili
  • Make Fried larvae step 6
    7
    I ended up throwing fish into the pot
  • Make Fried larvae step 7
    8
    It's finished, it's fragrance from the entrance, it's spicy

    • Fried larvae Make Tips

    1 The black objects in the belly of the fish must be washed clean, otherwise the fish produced will smell 2 and the flour will not be too sticky. Three, don't make it too hot for fish

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