Tomato egg noodles
By VicentaLakin
IT'S A VERY SIMPLE, VERY COMMON EGG PASTE. FAMILIES LOVE IT. TOMATOES ARE RICH IN CARROTS AND TOMATOES. TOMATOES CONTAIN “TRIATOMY”, WHICH INHIBITS BACTERIA; THEY CONTAIN APPLE ACID, LEMONIC ACID AND SUGAR, WHICH ENABLE DIGESTION. TOMATOES ARE RICH IN NUTRIENTS AND MANY OF THEIR FUNCTIONS ARE DESCRIBED AS THE FRUIT OF MAGICAL VEGETABLES. ORGANIC ACIDS SUCH AS APPLE ACID AND LEMON ACID IN TOMATOES ARE ALSO INCREASING GASTRIC ACIDITY, HELPING DIGESTION AND ADJUSTING GASTROINTESTINAL FUNCTIONS. THE PRESENCE OF FRUITIC ACID IN TOMATOES REDUCES THE CONTENT OF CHOLESTEROL AND IS BENEFICIAL FOR HYPERLIPPLASIA. TOMATOES ARE RICH IN VITAMIN A, VITAMIN C, VITAMIN B1. VITAMIN B2, AS WELL AS VARIOUS ELEMENTS SUCH AS CARROTS AND CALCIUM, PHOSPHORUS, POTASSIUM, MAGNESIUM, IRON, ZINC, COPPER AND IODINE. THEY ALSO CONTAIN PROTEIN, SUGAR, ORGANIC ACID AND CELLULOSE. MOREOVER, EATING ONE TOMATO EACH IN THE MORNING AND NIGHT IS EFFECTIVE IN REMOVING THE BLACK EYE。
Recipe Recommendations
- sour and salty
- cook
- ten minutes
- ordinary
Steps for Tomato egg noodles
1
Prepare the material
2
Tomato wash. If you don't like tomato skin, you can burn it with hot water
3
Cleaned tomatoes, cut onions
4
Add a little salt to the eggs
5
Put the right amount of vegetable oil in the pot, put it in the onions
6
Put the tomatoes in quick fire and add a little salt
7
Add a few sugars, evenly, and make soup
8
Add a proper amount of fresh water to boil
9
Add Noodles
10
I'll just have a little boiled egg fluid when the noodles are ready, so I can have a little sesame sauce, and my family doesn't like it, so it's not。
11
Done