Roast leaves
By VicentaLakin
It's nice to bake some sugar or pepper salt with the rest of the skin。
Recipe Recommendations
- wonton skin 100 grams
- pretzel 5 grams
- sugar 5 grams
- salty and sweet
- roast
- ten minutes
- simple
Steps for Roast leaves
1
Prepare food supplies。
2
Take a muddy, fold from the corner。
3
Collapse to the other end。
4
Turn around in the middle。
5
Squeeze it in the fold, squeeze it as thin as possible, it's not easy to spread, it's okay to taste。
6
It's evenly placed in a tarpaulin grill。
7
Put sugar on yourself。
8
Or pepper salt。
9
The oven is preheated, 180 degrees up and down, in the middle, and baked for 7-8 minutes. The temperature of the oven varies from one brand to another. Please adjust to your own oven
10
The finished map, the fragrance。11
MM CAN BE A SNACK IN A DIET。
12
The finished chart。
13
The finished chart。
14
The finished chart。