Banana souffles

By VicentaLakin

Banana souffles
Skin provides quality protein and essential fatty acid. Hemoglobin (organic iron) can be provided and half-screasine acid can be used to promote iron absorption to improve iron deficiency anaemia. Bananas, oil-free snacks, sweets。

Recipe Recommendations

Steps for Banana souffles

  • Make Banana souffles step 0
    1
    Get ready for food. Bananas don't smell sour if they're cooked
  • Make Banana souffles step 1
    2
    Cut the bananas off。
  • Make Banana souffles step 2
    3
    Take a little bit of banana and wrap it up in the corner of the skin。
  • Make Banana souffles step 3
    4
    Go straight to the middle。
  • Make Banana souffles step 4
    5
    Put the pieces on both ends in the middle。
  • Make Banana souffles step 5
    6
    Roll it up again. The mouth is sealed up and placed directly on the grilled web。
  • Make Banana souffles step 6
    7
    The oven is preheated at 180 degrees, in the middle layer, for 10 minutes。
  • Make Banana souffles step 7
    8
    The finished chart。
  • Make Banana souffles step 8
    9
    The finished map, the outer rim。
  • Make Banana souffles step 9
    10
    Done maps, healthy snacks。
  • Banana souffles Make Tips

    Under the baking net, there's a baker with oil-papered dishes and low-down juice to facilitate cleaning. The temperature of the ovens varies from one house to another。