Fowler

By VicentaLakin

Fowler
IT'S REALLY GOOD FOR WINTER. IT TASTES GOOD. CHEESE IS ALSO CALLED "CHEESE MILK GOLD." IN ADDITION TO HIGH-QUALITY PROTEINS, CHEESE CONTAINS TRACE MINERAL ELEMENTS SUCH AS SUGAR, ORGANIC ACID, CALCIUM, PHOSPHORUS, SODIUM, POTASSIUM, MAGNESIUM, IRON, ZINC AND LIPID SOLUBLE VITAMIN A. MUSHROOMS ARE BACTERIAL FOODS WITH HIGH PROTEINS, LOW FATS, SUGAR, MULTI-AMINO ACIDS AND MULTIPLE VITAMINS

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Steps for Fowler

  • Make Fowler step 0
    1
    The mushrooms are clean
  • Make Fowler step 1
    2
    Lunch cuttin
  • Make Fowler step 2
    3
    Chicken cuttin, soy sauce, pepper pickles
  • Make Fowler step 3
    4
    Square grill, put in tin foil
  • Make Fowler step 4
    5
    You don't put oil in the pot, you put onions, you throw it away
  • Make Fowler step 5
    6
    It's in the chicken
  • Make Fowler step 6
    7
    Rolling mushrooms
  • Make Fowler step 7
    8
    Put a little water in it, and it's oily, it's tasteless. Salt for the taste
  • Make Fowler step 8
    9
    The water's dry, the meat's fried
  • Make Fowler step 9
    10
    I'm going to put the cooking in rice. Internal
  • Make Fowler step 10
    11
    Put the mixed rice on the grill and spread the cheese
  • Make Fowler step 11
    12
    I'll make a bed
  • 13
    Fill it with cheese
  • Make Fowler step 12
    14
    I use Masurila cheese, oven 180 degrees 12 minutes. Take pictures. Eat
  • Make Fowler step 13
    15
    Because it's not easy to take a picture with one hand, it's actually very long and delicious

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