The chicken soup of Taniya

By VicentaLakin

The chicken soup of Taniya
"Spring and summer, autumn and winter." The Chinese doctor considers winter to be a good time for survival, and it is appropriate for the period between winter and spring. The Yellow Dynamite Book calls for “five grains to feed”, which contain a wealth of carbohydrates, cellulose and minerals, which is a source of human thermal energy and a wealth of nutrients to prevent disease and to regenerate. The Five Animals for the Benefit reminds us of the need to supplement meat and poultry foods with abundant proteins。

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Steps for The chicken soup of Taniya

  • Make The chicken soup of Taniya step 0
    1
    The five grains of groceries that are ready to love are added to the grains of rough rice, millet, millet, wheat, fruit and, if a person likes, purple rice, wheat and corn slag。
  • Make The chicken soup of Taniya step 1
    2
    Boiled groceries, mixed with the chorus。
  • Make The chicken soup of Taniya step 2
    3
    Wash the chicken inside, then fill it with grain. It is not necessary to fill too much so that the groceries can be cooked better in the stomach, and the water is not dried, and water is needed to make it easier to boil。
  • Make The chicken soup of Taniya step 3
    4
    Close the opening with a toothpick and the goal is to keep the groceries open. The sutureded pheasant and lumber are not watered in the sand, half an hour later in the fire and half an hour in the fire (adjusted for the size of the chicken), and then a little salt and sesame oil and spices are cooked。
  • The chicken soup of Taniya Make Tips

    1. The rough rice is thicker, thicker and more time-consuming to boil, so that it can be washed and immersed in cold water for the night before cooking, and then fed together with soaked water into a high-pressure pot for more than half an hour. 2. If he/she cannot be bought, he/she can be replaced with a three-chick chicken。