Fried mushrooms

By VicentaLakin

Fried mushrooms
THE MUSHROOMS ARE THE WORLD'S SECOND-LARGEST EDIBLE FUNGUS AND ONE OF OUR SPECIALTY PRODUCTS, KNOWN IN THE FOLK AS MOUNTAIN JANE. IT'S A FUNGUS GROWING ON WOOD. TASTES GOOD, SCENTED, NUTRITIOUS AND WELL KNOWN AS THE "VEGETATIVE QUEEN". THE MUSHROOMS ARE RICH IN VITAMIN B, IRON, POTASSIUM, VITAMIN D, WHICH IS CONVERTED TO VITAMIN D BY SUN, ODOUR AND SEX. THE MAIN CURES THE APPETITES, THE LACK OF ENERGY。

Recipe Recommendations

  • mushrooms 400 grams
  • tea oil 50ML
  • spiced powder 1 scoop
  • pretzel 1 scoop
  • chili powder 1 scoop

Steps for Fried mushrooms

  • Make Fried mushrooms step 0
    1
    Mushrooms, infarction, removal
  • Make Fried mushrooms step 1
    2
    Cleaning, mushroom infarction, dry water
  • Make Fried mushrooms step 2
    3
    Hot pots, 8 cents hot for oil; directly put mushroom infarction
  • Make Fried mushrooms step 3
    4
    Blast to micro-yellow, tar
  • Make Fried mushrooms step 4
    5
    Put in pepper salt
  • Make Fried mushrooms step 5
    6
    Put in five perfumes
  • Make Fried mushrooms step 6
    7
    I'll put it in pepper powder
  • Make Fried mushrooms step 7
    8
    If you mix it even, you can eat it