Egg carrot steamed meat
By VicentaLakin
Recipe Recommendations
- eggs in 1
- carrots 90 grams
- minced meat 140 grams
- cooking wine appropriate amount
- salt appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Egg carrot steamed meat
1
Food: eggs, carrots (cleaned skin), meat
2
I'm going to clean up the carrots and wipe them with a dish。
3
Then, the meat。
4
Add a proper amount of wine。
5
Plus a proper amount of salt。
6
Twisting。
7
Then, get in the eggs。
8
It is then prepared to be put into the electric cooker while cooking。
9
Cover the power and press the cook key to start steaming。
10
Finally, the cuisine is cooked。
11
Open the cover and get out。