Coarse rice of three colours
By VicentaLakin
We all know it's good to eat more, but we are not used to it. It's possible to try fresh and coarse. This time, I'm using puma coarse grains, which are well-fed and fine。
Recipe Recommendations
- rice 150 grams
- Bama black rice 75 grams
- Bama red brown rice 75 grams
Steps for Coarse rice of three colours
1
Prepare your food. Ordinary rice, bamahami, mamma red and rough rice。
2
Count the rice, I'm on the 1:1 grain。
3
Put rice in the pot. Quick clean up, don't go gibberish。
4
An appropriate amount of water immersed rice is about an hour (the same amount of evaporated rice at peacetime)。
5
Put the good rice in the electric cooker and start the rice key. When the cooking process is over, it's better to be bored for 15-20 minutes。
6
Cooked rice sweet。
7
Cooked rice。Coarse rice of three colours Make Tips
I am a evaporated rice at the ratio of one to one, which, if you are not used to it, can be used to the ratio of two to one, so that the ratio can be adjusted。